Addiction Recovery Center Kitchen Design
We’re here to make foodservice easier with addiction recovery center foodservice design services, equipment, delivery, and professional installation.
Design
At Dine Company, our expertise isn’t limited to just restaurants or bars – our design experts also specialize in the unique needs of recovery center kitchens. We offer detailed recovery center foodservice design drawings based on requirements, space, and budget. The kitchen design plan will include full equipment specs with detail on rough-ins for electrical and plumbing as required by architects and contractors.
With over 40 years of commercial kitchen design experience in the foodservice industry, we know how to design and equip efficient kitchens to maximize workflow and productivity while staying within budget.
In addition to recovery center foodservice designs, we can also provide dining room layouts to maximize seating capacity while allowing for foot traffic flow patterns and following ADA compliance rules.
Equipment
Design and equipment selection go hand-in-hand.
During the recovery center foodservice design process, we’ll work with your kitchen managers to select the most efficient foodservice equipment with which to prepare, cook, hold, and serve your food. We work with top manufacturers in the industry including True, Vulcan, Manitowoc, Captive Aire, Bally, and others to provide your recovery center foodservice kitchen with dependable, efficient foodservice equipment.
Partner with us and we’ll introduce you to the industry’s latest equipment innovations and greatest values so you’re equipped for success.
Install
Our services go beyond recovery center kitchen design – we work with you every step of the way from concept to completion with design services, equipment selection, and professional delivery and installation of all foodservice equipment.
We’ll have the kitchen’s equipment up and running on time without the hassle of hiring third-party service agencies. All equipment will be installed to factory specifications for maximum performance and in a manner which keeps the factory warranty intact should an issue ever arise.
For recovery center foodservice design, equipment, or supplies call or text us at 502-637-3232 for more information.
